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Pear and Apple Crisp

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Source: www.goodhousekeeping.comReport recipe

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Ingredients Jump to Instructions ↓

Ingredients U.S. Metric Conversion chart 4 can(s) (15 ounces each) sliced pears in light syrup , drained 1 can(s) (21-ounce) apple pie filling 1 cup(s) old-fashioned or quick-cooking oats , uncooked 1/2 cup(s) all-purpose flour 1/3 cup(s) (packed) brown sugar 1/2 teaspoon(s) ground cinnamon 1/2 cup(s) (1 stick) butter or margarine , cut up Whipped cream or softened ice cream

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