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Ingredients Jump to Instructions ↓

  1. 3 1/2 cups cherry juice

  2. 4 1/2 cups granulated sugar

  3. 1 box pectin

  4. 1 teaspoon vanilla extract

  5. 1 teaspoon almond extract

Instructions Jump to Ingredients ↑

  1. : Bring 1 cup cherry juice, vanilla and almond extract to a boil. Boil for 1 minute. Add remaining juice and pectin and return to a boil. Boil for 1 minute. Add sugar and bring to a full rolling boil. Boil for 1 1/2 minutes. Pour up in jars and seal. Process for 10 minutes in a boiling water bath.

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