Ingredients Jump to Instructions ↓

  1. 1 cup all purpose flour

  2. 1/2 tsp. ground cinnamon

  3. 1 cup softened butter or margarine

  4. 1/2 cup sugar

  5. 1/2 cup brown sugar

  6. 1 1/2 tsp. vanilla extract

  7. 1 large egg

  8. 1 1/4 cups quick or old fashioned oats

  9. 2 cups milk chocolate morsels, divided

  10. 3/4 cup chopped walnuts, divided

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees. Grease a 13x9 inch baking pan. Combine flour and cinnamon in a small bowl. Beat together butter or margarine, both sugars and vanilla in a large bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in oats, 3/4 cup milk chocolate morsels and 1/2 cup walnuts. Spread batter into the prepared pan. Bake about 22 to 28 minutes until center is set. Remove pan from oven and immediately sprinkle top with remaining 3/4 cup milk chocolate morsels. Transfer to a rack and let stand 5 minutes. Sprinkle with remaining 1/4 cup walnuts. Cool to room temperature. Cut into bars.


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