Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 tablespoon butter

  3. 1 package fried rice mix

  4. 2 cups water

  5. 1 egg

  6. 2 tablespoons peanut oil

  7. 1 scallions

Instructions Jump to Ingredients ↑

  1. heat butter in a large covered skillet add rice, heat and stir until lightly colored stir in water and seasoning packet cover, reduce heat to low, and simmer 15-20 minutes, until all liquid has evaporated place beaten egg in a non-stick skillet, over medium heat cook until well set and fairly dry on both sides, do not brown cut into strips, set aside heat oil in a wok, over high heat add rice and stir-fry until slightly dry stir in egg strips and scallions serve hot


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