Recipe-Finder.com
  • 30minutes
  • 160calories

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B1, B2, B3, B6, B9, H, C, D
MineralsSelenium, Natrium, Iodine, Fluorine, Potassium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1 fish fillet

  2. salt , pepper,paprika to taste

  3. 1/2 lemon, juice of

  4. 1 tablespoon chopped parsley (fresh)

  5. 2 tablespoons white wine

  6. 1 tablespoon margarine or 1 tablespoon butter

Instructions Jump to Ingredients ↑

  1. lay fish in shallow dish.

  2. sprinkle fish with seasonings, lemon juice and parsley.

  3. Pour over fish.

  4. dot fish with butter or margarine.

  5. bake 350, 30 minutes or till flaky.

Comments

882,796
Send feedback