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Ingredients Jump to Instructions ↓

  1. 1 1/2 oz. Cuca Fresca

  2. 3 to 4 fresh blackberries

  3. 3/4 oz. honey infused with rosemary

  4. 3/4 oz. lemon juice Dash allspice bitters

  5. 1 egg white

Instructions Jump to Ingredients ↑

  1. Muddle the blackberries and cachaca together in a shaker, then add the remaining ingredients.

  2. Shake well and strain into a cold coupe glass. Garnish with a rosemary sprig.<

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