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Ingredients Jump to Instructions ↓

  1. Ingredients for Beef Steak And Lamb Kidney Pie

  2. 1 1/2 pounds sirloin steak, cut in thin slices

  3. 4 lamb kidneys, sliced

  4. 2 tablespoons butter

  5. 2 onions, peeled, chopped fine

  6. 1 1/2 cups water

  7. 2 tablespoons Worcestershire sauce

  8. 1 teaspoon salt

  9. Pie crust

Instructions Jump to Ingredients ↑

  1. Instructions (to make piecrust Sift 1 1/4 cups of flour and 1 1/2 teaspoons of salt.

  2. Add 1 teaspoon of sugar.

  3. Work quickly, with the tips of the fingers, the 1/2 cup of shortening into the mixture.

  4. Use enough cold water to make the particles of the mixture adhere together.

  5. Turn on floured pastry board and roll, handling as little as possible.

  6. Put kidneys, beef, butter, onions, Worcestershire sauce, salt and water in a pudding dish.

  7. Moisten the edges of the pudding dish.

  8. Cover with pie crust.

  9. Bake in moderate oven for about 35 minutes.

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