• 122minutes
  • 314calories

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Nutrition Info . . .

MineralsFluorine, Calcium, Potassium, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup sticky rice (glutinous)

  2. 1 cup coconut milk

  3. 1 tablespoon nam pla

Instructions Jump to Ingredients ↑

  1. Rinse rice. Soak it in water to cover for at least 1 hr and up to 24.

  2. Drain, then wrap in cheesecloth. Put in a steamer above boiling water. Steam for about 30 minutes until tender.

  3. Toss cooked rice with coconut milk and nam pla. Rewrap and steam (or microwave) for 5 more minutes to reheat.


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