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Cabbage Salad - Cole

  • 6servings
  • 123calories

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsA, B2, B3, B9, C, P
MineralsNatrium, Silicon, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 1/2 pounds green or savoy cabbage --

  3. 1 medium

  4. finely shredded 1 medium onion -- grated

  5. 2 tablespoons chopped fresh parsley

  6. 1/3 cup olive oil -- to taste

  7. 3 tablespoons wine vinegar -- to taste

  8. 1 teaspoon sugar

  9. salt and freshly ground pepper -- to taste

  10. 1 green bell pepper -- for garnish

  11. seeded -- deribbed, and cut -- in thin rings

Instructions Jump to Ingredients ↑

  1. In a large salad bowl, combine cabbage, onion, and parsley. In a small bowl whisk together oil, vinegar, sugar, salt, and ground pepper. Pour dressing over cabbage and toss until thoroughly coated. Arrange bell pepper rings on top. Cover and chill before serving.

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