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Ingredients Jump to Instructions ↓

  1. 2 tb Margarine or Butter

  2. 1/2ts Prepared Mustard

  3. 4 Slices Rye Bread, Toasted

  4. 4 Slices Cooked Ham

  5. 1 Large Tomato, Sliced

  6. 4 Slices Cheese

  7. 1 c Coleslaw

Instructions Jump to Ingredients ↑

  1. + Directions : Servings: 4 Microwave margarine uncovered in custard cup on high (100% until softened, 15 to 30 seconds. Blend in mustard. Spread margarine on one side of each toast lsice. Place slices buttered sides up on serving plate; top with hamtomato and cheese slices. Microwave uncovered until cheese begins to melt, 1 1/2 to 2 minutes. Top each sandwich with a spoonful of coleslaw.

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