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Cream Rice Pudding Recipe

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    Source: recipes.lovetoknow.comReport recipe

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    Nutrition Info . . .

    NutrientsCarbohydrates
    VitaminsH, C, D
    MineralsChromium, Silicon, Potassium

    Ingredients Jump to Instructions ↓

    1. for Cream Rice Pudding Recipe

    2. 1/3 cup rice

    3. 1 tablespoon sugar

    4. 1 quart milk

    5. 1/2 teaspoon salt

    6. 1/2 teaspoon cinnamon or nutmeg

    Instructions Jump to Ingredients ↑

    1. Heat oven to 300 degrees.

    2. Wash the rice thoroughly, add the other ingredients and pour into a greased baking dish.

    3. Bake for three hours, stirring several times during the first hour.

    4. The mixture should not boil.

    5. Serve either hot or cold.

    6. One-half cup of raisins may be added, if desired.

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