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Apple-Cranberry Pork Sirloin Chops

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    Source: www.allfood.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 4 boneless sirloin chops, 3/4-inch thick Salt and pepper to taste

    2. 1/4 cup apple cider or juice

    3. 1/2 cup cranberry sauce

    4. 2 tablespoons honey

    5. 2 tablespoons frozen orange juice concentrate, thawed

    6. 1/4 teaspoon ground ginger

    7. 1/8 teaspoon ground nutmeg

    Instructions Jump to Ingredients ↑

    1. Spray a large nonstick skillet with nonstick spray. Heat over medium-high heat. Sprinkle both sides of chops with salt and pepper. Brown chops on each side in hot skillet.

    2. Add apple cider; cover tightly and cook over low heat for 5-6 minutes or until chops are just cooked through.

    3. In a small bowl combine cranberry sauce, honey, orange juice concentrate, ginger and nutmeg. Pour over chops. Cook for 1-2 minutes, until heated through.

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