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Ingredients Jump to Instructions ↓

  1. Fish

  2. 6 Tilapia filets (about 1 1/2 lbs)

  3. 1/3 c. lime juice

  4. 1/3 c. orange juice

  5. 1/3 c. olive oil

  6. 1 Tbl lemon pepper

  7. 1 tsp garlic powder

  8. 1 tsp salt

  9. Non-stick cooking spray

  10. Slaw

  11. 10 oz. finely shredded cabbage

  12. 3/4 c. mayonaise

  13. 1/4 c. lime juice

  14. 1 1/2 Tbl mexican hot sauce (salsa picante)

  15. Tacos

  16. 1 large white onion finely diced

  17. 1 bunch cilantro (about ⅔ cup) finely chopped

  18. 7 oz. can salsa verde (tomatillo salsa)

  19. 3 lime s cut into wedges

  20. 12 corn tortillas

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