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Ingredients Jump to Instructions ↓

  1. 1 pound spaghetti

  2. 3/4 cup olive oil

  3. 14 cloves garlic -- chopped

  4. 1/2 teaspoon red pepper flakes

  5. 1 1/2 pounds broccoli di rape (bitter broccoli) -- bunches, trimmed

  6. 2 teaspoons salt

  7. parmesan cheese -- fresh grated

  8. 14" x

  9. 11" x

  10. 2" dish. Heat, uncov ered, at 100% for 4 minutes. Add broccoli and stir to coat. Cover tightly with p lastic. Cook at 100% for 10 minutes. Remove from oven. Uncover and stir well. Add drained pasta and salt and toss to combine. Serve hot with cheese passed on the side.

Instructions Jump to Ingredients ↑

  1. To serve four . heat 1/3 cup oil, 6 cloves garlic in 11" x 81/2" x 2" dish uncov ered for 3 minutes. Add 3/4 lb. broccoli, cover, and cook for 7 minutes

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