• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Andijvie Stampot (Endive with Mashed Potatoes)!

    Add to MenuAdd to Calendar

    Source: goodcooking.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. History: It comes from Holland, and it is typical Dutch winter cuisine.

    2. Description: Endive with Mashed Potatoes

    3. Serving Size: 4

    4. Preparation Time: 2:30

    5. Amount/Measure/Ingredient

    6. 8 medium potatoes

    7. 3 tomatoes, peeled, seeded and cubed

    8. 100 gram bacon cubed

    9. 200 gram of cheese

    10. 600 grams of endive (cut thin)

    11. salt

    12. pepper

    13. 1 egg, large

    14. 20 minutes

    15. Finally the add cheese and serve hot.

    16. Reformatted from a recipe submitted to www.goodcooking.com © Good Cooking, Inc. '98

    Instructions Jump to Ingredients ↑

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback