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Red Raspberry Dessert

  • 7minutes
  • 329calories

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Source: www.food.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 (6 ounce) package red raspberry Jell-O gelatin (2 - 3oz packages would work)

  2. 2 cups boiling water

  3. 2 (10 ounce) packages frozen raspberries , unsweetened

  4. 24 marshmallows

  5. 1/2 cup milk

  6. 8 ounces cool whip frozen whipped topping, thawed

  7. 2 butterfinger candy bars, finely crushed

  8. 15 Ritz crackers, finely crushed

Instructions Jump to Ingredients ↑

  1. In a large bowl, dissolve jello in boiling water.

  2. Stir in frozen raspberries.

  3. Cool in fridge until just set - this won't take long since the berries are frozen.

  4. Meanwhile, combine crushed candy bars and crackers - set aside.

  5. Melt marshmallows with milk in microwave and let cool.

  6. Fold in Cool Whip and spread over jell-o.

  7. Top with crushed candy bars and crackers. ?

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