Ingredients Jump to Instructions ↓

  1. 1/2 cup butter, softened

  2. 1/2 cup peanut butter

  3. 1 cup packed brown sugar

  4. 1/2 cup white sugar

  5. 3 eggs

  6. 1 teaspoon vanilla extract

  7. 1/3 cup water

  8. 1 1/2 cups all-purpose flour

  9. 1 cup whey protein (or 3 heaping scoops)

  10. 1 teaspoon baking soda

  11. 1/2 teaspoon salt

  12. 1 1/3 cups semisweet chocolate chips

Instructions Jump to Ingredients ↑

  1. Directions 1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a large bowl, cream together the butter, peanut butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and water. Combine the flour, protein powder, baking soda and salt; stir into the creamed mixture. Fold in chocolate chips. Drop dough by heaping spoonfuls onto un-greased cookie sheets.

  3. Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

  4. You could probably experiment with the flour and protein levels to create a higher concentration of whey protein, but all in all this seemed to be a great post workout on the go snack!! If you are trying to gain weight, carry a bag of them and snack on them throughout the day.


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