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Ingredients Jump to Instructions ↓

  1. 300 g 1/2 pc

  2. 1/2 pc

  3. 2 tbsp Marinade Pure Sesame Oil

  4. 1 tsp Premium Oyster Sauce

  5. 1 tbsp Corn starch

  6. 1 tsp

Instructions Jump to Ingredients ↑

  1. Mix chicken meat with marinade. Stir-fry chicken in 2 tbsp oil until done. Add bell peppers, Lee Kum Kee Chili Garlic Sauce and heat through. Serve hot.

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