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Rosy Caraway Cheese Dip

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 8 ounces low-fat cream cheese -- - at room -- temperature

    2. 1 tablespoon butter -- at room temperature

    3. 1 tablespoon Dijon mustard

    4. 1 large shallot -- minced

    5. 4 teaspoons caraway seeds

    6. 4 teaspoons paprika

    7. 4 teaspoons capers -- drained --garnish--

    8. 2 tablespoons chopped chives

    Instructions Jump to Ingredients ↑

    1. Preparation : In a food processor or a bowl, combine all ingredients except capers. Process or mix until very well blended. Add capers and blend in for a few seconds. Chill. Best if made several days ahead. Serve in a bowl, sprinkled with chives. Pumpernickel, black bread or other dark breads go well with this. From 1993 "Shepherd's Garden Seeds Catalog," pg.

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