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Ingredients Jump to Instructions ↓

  1. CAKE:

  2. 7 eggs - separated

  3. 1 cup sugar

  4. 1 cup flour

  5. 2 tablespoons unsalted butter - melted

  6. PASTRY CREAM:

  7. 1 tablespoon butter

  8. 2 cups milk - whole, 1% or 2%

  9. 2 cups half-n-half

  10. 1/2 cup sugar

  11. 3 1/2 tablespoons cornstarch

  12. 6 eggs

  13. 1 teaspoon rum

  14. 2 tablespoons honey

  15. CHOCOLATE ICING:

  16. 6 ounces semi-sweet chocolate

  17. 2 tablespoons warm water

  18. 4 ounces sliced almonds

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