• 4servings
  • 16minutes
  • 294calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB1, B2, H, E
MineralsMagnesium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 3 limes

  2. 2/3 cup bottled Thai peanut sauce

  3. 12 chicken tenders (about 1 lb 4 oz)

Instructions Jump to Ingredients ↑

  1. Heat outdoor grill or ridged grill pan over medium-high heat.2. Squeeze 1 to 2 limes to get 2 Tbsp juice. Mix with peanut sauce. Pour all but 1⁄4 cup into a small bowl.3. Thread 1 chicken tender on each of twelve 10- to 12-in. wooden skewers. Brush both sides of chicken with the 1⁄4 cup sauce, then lightly coat with nonstick spray.4. Grill 2 to 3 minutes per side until chicken is cooked through. Serve with lime wedges and remaining sauce for dipping. Garnish with sliced scallions, if desired.


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