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Buffalo Chicken Stromboli

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    Source: www.pillsbury.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins
    VitaminsB2, B3, B9, B12
    MineralsChromium, Calcium, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 1 can Pillsbury® refrigerated classic pizza crust

    2. 2 cups shredded cooked chicken

    3. 1/4 cup Buffalo wing sauce

    4. 1/3 cup crumbled blue cheese

    Instructions Jump to Ingredients ↑

    1. Heat oven to 425°F. Lightly spray cookie sheet with cooking spray.

    2. Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle.

    3. In small bowl, mix chicken and wing sauce; spread down center of rectangle to within 1 inch of edges. Sprinkle with cheese.

    4. Fold shorter sides of dough 1 inch over filling. Bring long sides of dough over filling, overlapping in center; pinch edge to seal.

    5. Bake 14 to 16 minutes or until golden brown.

    6. Buffalo wing sauces vary in flavor. Experiment with different brands to determine your favorite.

    7. High Altitude (3500-6500 ft)

    8. High Altitude Directions Nutritional Information Nutrition Information: 1 Serving (1 Serving)

    9. Calories 270 (Calories from Fat 60),

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