Ingredients Jump to Instructions ↓

  1. 1/2 cup whole milk

  2. 1/4 cup heavy cream

  3. 1/2 teaspoon cayenne pepper

  4. 5 ounces good-quality milk chocolate, coarsely chopped

Instructions Jump to Ingredients ↑

  1. Combine milk, cream, and cayenne in a small saucepan over medium heat and cook until simmering, about 4 minutes. Add chocolate and whisk until completely melted and well incorporated, about 2 minutes. Serve immediately.


Send feedback