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  1. Ingredients1poundfrankfurters 1eachonion, finely chopped or 3 tb dried minced onion 2eachchili, with beans, 15 oz cans 1teaspoonchili powder 1/4poundcheddar cheese, cubed, or grated 1frankfurter rollsDirections:Combine all ingredients except cheese and rolls in crockpot. Stir well. Cover and cook on Low for 5 to 10 hours or on High for 2 to 3 hours. Add cheese just before serving and allow to melt slightly. Serve each frankfurter in a roll and spoon sauce over top.

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