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Ingredients Jump to Instructions ↓

  1. 3 quarts tomatoes -- peeled, chopped -- (about 18 medium)

  2. 2 cups chopped green peppers -- (about 2 medium)

  3. 2 cups chopped onions -- (about 2 medium)

  4. 2 teaspoons salt

  5. 3/4 teaspoon cinnamon

  6. 3/4 teaspoon cloves

  7. 2 cups vinegar

  8. 3 tablespoons liquid artificial sweetener

Instructions Jump to Ingredients ↑

  1. Preparation : Combine all ingredients in a large sauce pot. Bring to a simmer. It may require 3 to 4 hours of cooking time. When the mixture reaches the desired thickness, pour hot, into hot jars, leaving 1/4 inch head space. Adjust caps. Process 15 minutes in boiling water bath:

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