Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 5 potatoes, medium

  2. 1/2 teaspoon salt

  3. 2 tablespoons butter pepper; freshly ground

  4. 1/2 cup sour cream

  5. 1 tablespoon horseradish

  6. 2 teaspoons parsley,

Instructions Jump to Ingredients ↑

  1. Preparation : Peel and quarter potatoes. Cook in boiling salted water in medium-size saucepan until tender, drain. Mash, adding 1 Tbsp. butter and the pepper. Add sour cream, horseradish and minced parsley. Whip as for mashed potatoes. Place in serving bowl, top with 1 Tbsp. of melted butter and serve.

Comments

882,796
Send feedback