Wild Rice With Chili

Wild Rice With Chili

4 Preparation Time :

Categories : Healthy And Hearty Low Fat

Rice Side Dishes

Amount Measure Ingredient -- Preparation Method -- -- --

1 Small Onion -- finely chopped

1 Tablespoon Corn Oil

2 Chili Pepper -- finely chopped

240 Grams Parboiled Rice With Wild Rice -- (3 dl.)

4 1/2 Deciliters Vegetable Broth

--Optional Garnish--

Chili

Fresh Chives

Fry onions in oil until translucent. Add chili and rice, followed by the

20 min. covered. Let stand for 5-10 min. and fluff with a

fork. If desired, garnish with chili and fresh chives. - - - - - - - - - - - - - - - - - -