• 30servings
  • 20minutes
  • 308calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB2, B3, B9, B12, D
MineralsNatrium, Chromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 3 skinless, boneless chicken breasts

  2. 1 cup Italian seasoned bread crumbs

  3. 1/2 cup grated Parmesan cheese

  4. 1 teaspoon salt

  5. 1 teaspoon dried thyme

  6. 1 tablespoon dried basil

  7. 1/2 cup butter, melted

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400 degrees F (200 degrees C).

  2. Cut chicken breasts into 1 1/2-inch sized pieces. In a medium bowl, mix together the bread crumbs, cheese, salt, thyme and basil. Mix well. Put melted butter in a bowl or dish for dipping.

  3. Dip chicken pieces into the melted butter first, then coat with the breadcrumb mixture. Place the well-coated chicken pieces on a lightly greased cookie sheet in a single layer, and bake in the preheated oven for 20 minutes.


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