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Ingredients Jump to Instructions ↓

  1. 2 cup(s) blueberries 1 cup(s) blackberries 1/4 cup(s) sugar 1 tablespoon(s) lemon juice 2/3 cup(s) flour 1/2 cup(s) (packed) brown sugar 6 tablespoon(s) butter , cut into small pieces 1 teaspoon(s) ground cinnamon 3/4 cup(s) old-fashioned oats Whipped Cream Topping or vanilla ice cream

Instructions Jump to Ingredients ↑

  1. Preheat oven to 375 degrees. Adjust oven rack to upper third. Toss blueberries and blackberries with sugar, lemon juice, and 2 tsp. flour. Turn into 9" pie plate. In medium bowl, mix remaining flour, brown sugar, butter, cinnamon, and oats with fingers until crumbly. Sprinkle topping over berries. Bake 30 to 35 minutes until fruit is bubbly and top is browned. Serve warm with Whipped Cream Topping or vanilla ice cream.

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