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Favorite Turkey Burger

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    Source: www.mixingbowl.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsA, B2, B3, B9, B12
    MineralsNatrium, Chromium, Calcium, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 1/2 pounds ground turkey (93 percent lean)

    2. 1/2 cup finely grated Gruyere cheese

    3. 4 scallions, thinly sliced

    4. 1/4 cup dried breadcrumbs

    5. 1/4 cup Dijon mustard

    6. 1 garlic clove, minced Coarse salt and ground

    Instructions Jump to Ingredients ↑

    1. Heat grill to high. In a medium bowl, use a fork to gently combine ground turkey with Gruyere, scallions, breadcrumbs, mustard, and garlic; season generously with salt and pepper. Gently form mixture into four 1-inch-thick patties.

    2. Lightly oil grill. Place patties on hottest part of grill; sear until browned, 1 to 2 minutes per side. Move patties to cooler part of grill; continue grilling until cooked through, 5 to 10 minutes per side.

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