• 18minutes
  • 206calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose

Ingredients Jump to Instructions ↓

  1. 1 (11 ounce) package refrigerated breadstick dough

  2. 2 tablespoons sugar

  3. 2 tablespoons seedless strawberry jam

Instructions Jump to Ingredients ↑

  1. Use kitchen scissors to bread dough into into 1/4-inch-wide sticks, use a crinkle cutter if you have one.

  2. Roll all the sticks in sugar, then bake them on a cookie sheet until golden brown (6-8 minutes).

  3. Leave them on the tray until they're cool.

  4. For an authentic look, place fries in a fast-food fry sleeve (the cutoff end of a sealed envelope) and serving them with a side of "ketchup" (jam whisked with a fork to a smooth consistency).


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