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Ingredients Jump to Instructions ↓

  1. 6 ounces cream cheese , softened

  2. 1 (14 ounce) can sweetened condensed milk

  3. 1 (8 ounce) container frozen whipped topping, thawed

  4. 1 cup creamy peanut butter

  5. 1 9 inch preparedchocolate cookie pie crust (Oreo) or 1 9 inchvanilla cookie pie crusts or 1 9 inch prepared graham cracker crust

Instructions Jump to Ingredients ↑

  1. In a large mixing bowl, beat together cream cheese, sw. cond milk, whipped topping and peanut butter. (mixture will get very thick after chilling).

  2. Pour into pie shell. Cover and chill at least 3 hours before serving. ?

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