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Ingredients Jump to Instructions ↓

  1. 3 3/4 cups warm water

  2. 3 packages dry yeast

  3. 6 tablespoons sugar -- karo syrup or honey

  4. 4 teaspoons salt

  5. 6 tablespoons oil

  6. 2 eggs

  7. 10 cups flour

Instructions Jump to Ingredients ↑

  1. Preparation : Mix all ingredients, except half of the flour, in fix n mix bowl. Add rest of flour and beat by hand. Cover with seal and burp once; let raise until seal pops. Remove to floured pastry sheet and knead just to shape into loaves. Place in pans and let raise. Bake at 350 for about 35 minutes. (Makes 4 loaves).

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