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  • 4servings

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB3, B6, B9, C
MineralsCobalt

Ingredients Jump to Instructions ↓

  1. 1 avocado , halved, sliced

  2. Juice of 1/2 lemon

  3. cup chopped mixed herbs , such as chives , basil and oregano

  4. cup (100g) ricotta

  5. 12 slices multigrain bread

  6. 2 cups baby rocket

  7. 4 slices prosciutto

  8. 2 tomatoes , sliced

Instructions Jump to Ingredients ↑

  1. Gently toss avocado with lemon juice, herbs and pepper to taste in a bowl.

  2. Spread ricotta on four slices of bread. Top each with rocket and prosciutto and another slice of bread.

  3. Arrange avocado and tomato slices on top and finish with remaining slices of bread. Cut in half and pack into resealable plastic sandwich bags.

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