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Bagel Bites With Pumpkin Cream Cheese

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    Source: breakfast.betterrecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates
    VitaminsA, B2, B3, B9, B12, E
    MineralsZinc, Chromium, Calcium, Potassium, Iron, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 1 pkg Cream Cheese , softened,

    2. 8 oz

    3. 1/2 cup Canned Pumpkin

    4. 2 tsp Sugar

    5. 1/2 tsp Pumpkin Pie Spice or Ground Cinnamon

    6. Bagels or English Muffins , split and toasted

    7. Roasted Sunflower Seeds , optional

    Instructions Jump to Ingredients ↑

    1. In medium bowl, beat cream cheese, pumpkin, sugar and pumpkin pie spice with mixer on medium speed until smooth. Cover and chill for up to 1 week. To serve, quarter the bagel halves. Spread desired amount of the pumpkin Cream cheese on the cut sides of bagel pieces. If desired, sprinkle with sunflower seeds. Makes 1 1/2 cups spread

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