Saucy Scalloped

1 x 285ml Heinz Chili Sauce

1 tb Italian Seasoning, crushed

1 lb Lean Ground Beef or Turkey

1/4 c Chopped Onion

1/2 c Fine Dry Breadcrumbs

1 cl Garlic, minced

1 cn

10oz Sliced Mushrooms, drain

2 tb Parmesan Cheese, grated

1) Cook potatoes according to stovetop or microwave package directions.

1/2 of the chili sauce mixture, ground beef or 9" pie

350 F oven for 15 minutes. Add mushrooms and parmesan cheese to cooked potatoes. Fill meat shell with potatoe mixture. Bake

10 minutes longer or until heated through.

4) Place under broiler until potatoes are golden brown. Heat remaining

half of chili sauce mixture and spoon over individual servings. Typed for you by Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120