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  1. -- Recipe via Meal-Master (tm) v8.05

  2. Title: BOB HOPE'S MOTHER'S LEMON PIE

  3. Categories: Desserts, Pies, Celebrity

  4. Yield: 6 Servings

  5. --PATTI - VDRJ67A--

  6. 1 c Sugar

  7. 3 tb Cornstarch

  8. 1 c Water; boiling

  9. 4 Egg yolks; beaten slightly

  10. 2 tb Butter

  11. 4 tb Lemon juice

  12. 1/4 ts Salt

  13. 1 Lemon rind; grate

  14. Combine sugar and cornstarch in top of double boiler. Add the water slowly,

  15. stirring until thick. Gradually add the egg yolks, butter, grated lemon

  16. rind, lemon juice and salt. Stir for 1 or 2 minutes before pouring into a

  17. baked shell. --

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