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Uncle Matt's Ribs

4servings
130minutes

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Source: www.goodhousekeeping.comReport recipe

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Ingredients Jump to Instructions ↓

1 rack(s) (3-5 lbs) pork ribs , any style rib 2 cup(s) beef broth
4 tablespoon(s) unsalted butter
5 tablespoon(s) Worchestershire
1/2 cup(s) beer , ales or stouts, but lite will do 3 tablespoon(s) Cajun seasoning , Tony Chaceres 2 tablespoon(s) oil
1 cup(s) bbq sauce , Stubbs

Instructions Jump to Ingredients ↑

Rub ribs with Cajun seasoning and sear in hot pan.
Place in deep roasting pan or slow cooker, with all other ingredients.
Mix bbq sauce and 1/4 cup pan drippings and use as sauce.

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