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Killer Brownies

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 lb 454g / 16oz Unsweetened chocolate

    2. 1 lb 454g / 16oz Butter

    3. 10 Eggs

    4. 2 tablespoons 30ml Vanilla

    5. 1/2 teaspoon 2 1/2ml Salt

    6. 7 1/2 cups 1485g / 52oz Sugar

    7. 2 3/4 cups 171g / 6oz Flour

    8. 4 cups 948ml Walnuts -

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions Melt chocolate and butter together. Remove from heat and cool to room temp. Combine eggs, vanilla, salt and sugar in a bowl mix at medium speed for 2 minutes. Add egg mix and mix for one minute more. Add flour and stir until well blended. Turn batter into buttered 12 x 16 pan. Bake at 375F for 20-25 minutes or until wood pick comes out just barely clean.

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