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Canadian Cheese Pudding Recipe

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    Source: recipes.lovetoknow.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. Ingredients for Canadian Cheese Pudding

    2. 4 ounces grated cheese

    3. 3 ounces bread crumbs

    4. 1 ounce butter

    5. 1 small teaspoon mixed mustard

    6. 1/2 pint milk

    7. Pepper and salt

    Instructions Jump to Ingredients ↑

    1. Instructions Boil the milk, and pour it over the bread crumbs and let them stand on the stove-covered up--for a quarter of an hour.

    2. Now mix in the grated cheese, mustard, seasoning and butter.

    3. Butter a baking dish, and put in the mixture, and bake for a quarter of an hour to twenty minutes in a hot oven.

    4. Serve immediately.

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