Ingredients Jump to Instructions ↓

  1. 16 oz cream cheese

  2. 1 pk dried chipped beef

  3. 1 teaspoon caraway seed,

  4. 1 tablespoon onion, minced

  5. Shred the chipped beef, then stir it into the cheese. Form into a ball and chill preferably overnight. No need to remove cheese ball from the refrigerator early because it spreads easily right from the start.


Send feedback