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Ingredients Jump to Instructions ↓

  1. 2 tablespoons chopped onion

  2. 2 tablespoons oleo

  3. 1 tablespoon flour

  4. 1 1/2 cups milk

  5. 1 8 ounces pkg shredded jack cheese

  6. 1 12 ounce ca whole kernel corn

  7. 1 cup cracker crumbs

  8. 2 packages frozen broccoli spears -- cook (10 oz.)

Instructions Jump to Ingredients ↑

  1. Preparation : Saute onion in 1 tablespoon oleo and blend in flour. Gradually add milk, stirring constantly until thick. Add cheese, stirring until cheese is melted. Stir in corn and 1/2 cup crumbs. Arrange broccoli in 7x11 inch dish. Pour cheese mixture over broccoli. Toss remaining crumbs and oleo and sprinkle over casserole. Bake at 350 degrees for 30 minutes.

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