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Smoked Salmon and Cheese Rounds

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    Source: cooksrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 (8-ounce) package cream cheese, softened

    2. 1 cup small curd cottage cheese

    3. 1/3 cup skinless, boneless flaked smoked salmon or other smoked fish

    4. 2 small tomatoes, chopped

    5. 1/2 cup finely chopped red onion

    6. 1/4 cup chopped parsley Salt Freshly ground black pepper Toasted bagels, English muffins or sourdough bread, hot

    Instructions Jump to Ingredients ↑

    1. Combine cheeses in a bowl using an electric mixer. Stir in smoked fish, tomatoes, onion, parsley, salt and pepper. Chill until serving. Spread on toasted bagels, English muffins or sourdough bread.

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