• 25minutes
  • 131calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB1, B2, B3, B12, H, D
MineralsFluorine, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 (18 ounce) box chocolate cake mix

  2. 1/2 cup butter , softened

  3. 2 eggs

  4. vanilla frosting, for filling

Instructions Jump to Ingredients ↑

  1. Mix all ingredients together. It is very thick.

  2. Scoop out in balls on ungreased cookie sheet.

  3. Bake 350°F for 10 minutes. (it may not look done but it is).

  4. Cool 10 minutes. When cool, spread vanilla cream frosting in between two cookies to make a sandwich.

  5. Variations: add chocolate chips to batter. Mint chips are great.

  6. Use ice cream instead of frosting to make fantastic ice cream sandwiches.

  7. Can also be used as a base for a cookie hot fudge sundae.


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