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Ingredients Jump to Instructions ↓

  1. 2 cupswater

  2. 2 cupschopped potato (2 medium)

  3. 1/2 cupchopped carrot (1 medium)

  4. 1/2 cupchopped celery (1 stalk)

  5. 1/4 cupchopped onion

  6. 1/4 cupbutter or margarine

  7. 1/4 cupall-purpose flour

  8. 1/4 teaspoonblack pepper

  9. 2 cupsmilk

  10. 2-1/2 cupsshredded cheddar cheese or 10 ounces American cheese, torn

  11. 1 15-ounce cancream-style corn

  12. 2 cupscubed cooked ham

  13. Black pepper

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