Plank Grilled Salmon with Avocado Salsa Recipe

1/2 teaspoon pepper, fresh ground

1/4 cup chives, fresh chopped

1 tablespoon olive oil, extra virgin

1 garlic clove, peeled

1 cedar grilling plank

Avocado Salsa

4 roma tomatoes, seeded and chopped (or 15 oz. canned diced tomatoes, drained)

1 avocado, peeled and diced (discard pit)

1/4 cup red onion, chopped fine

3 tablespoons cilantro, fresh, chopped coarsely

2 tablespoons extra virgin olive oil

1 tablespoon fresh lime juice

zest of one lime