FRIED RICE

Ingredients2cuprice, cooked3eachegg1/4cuponion, chopped2tablespoongreen pepper, chopped2tablespoonpeanut oil3ozmushroom, sliced2tablespoonsoy sauce1cnwater chestnut, slicedDirections:Saute' onion and green pepper until onion is tender. Stir in rice,chestnuts, mushrooms and soy sauce.Cook over low heat for 8-10 minutes stirring frequently. Stir inbeaten eggs, and cook 3 minutes longer stirring occasionally.Cooked cubed pork, beef or lamb can be added for varieties.