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Christmas Ham Balls recipe (Meat)

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    Source: www.dishbase.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsA, B2, B3, B9, B12, C
    MineralsChromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 3 cups buttermilk baking mix

    2. 10 cups smoked ham

    3. 4 cups sharp cheddar cheese

    4. cups Parmesan cheese

    5. 2 teaspoons parsley flakes

    6. 2 teaspoons spicy brown mustard

    7. 1 teaspoon milk

    Instructions Jump to Ingredients ↑

    1. Heat oven to 350 farenheit.

    2. Lightly grease jelly roll pan, 15 ½ x 10 ½ inch.

    3. Mix thoroughly the Bisquick, finely chopped, fully cooked ham, and remaining ingredients.

    4. Shape mixture into 1 inch balls.

    5. Place about 2 inches apart in pan.

    6. Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm.

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