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  1. Ingredients U.S. Metric Conversion chart Biscuits: 2 cup(s) all-purpose flour 1/3 cup(s) (packed) dark brown sugar 2 1/2 teaspoon(s) baking powder 3/4 teaspoon(s) salt 1 1/3 cup(s) heavy or whipping cream

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  1. Mark Thomas

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