• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Zucchini Cheese Biscuit Roll-Ups Recipe

    Add to MenuAdd to Calendar

    Source: www.yumyum.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 c Shredded zucchini

    2. 1/4c Chopped onions

    3. 1 tb Margarine

    4. 1/2ts Dried dill weed

    5. 1/2ts Basil

    6. 1 c Shredded sharp cheddar -cheese Bisquick baking mix (recipe -follows)

    7. 1/2c Cold water Bisquick Baking Mix

    8. 2 1/4c Flour

    9. 2 tb Baking powder

    10. 1/4c Dry milk powder

    11. 1 Stick margarine

    12. 1/4c Oil

    Instructions Jump to Ingredients ↑

    1. + Directions : Heat oven to 400 degrees. Cook and stir zucchini and onion in margarine until tender. Stir in dill weed and basil: reserve. Mix baking mix and water until soft dough forms: beat vigorously 20 strokes. Gently smooth dough into ball on floured cloth-covered board. Knead 5 times. Roll dough into rectangle, 15 x 9 inches: sprinkle with reserved zucchini mixture and the cheese. Roll up tightly, beginning at 15 inch side. Seal well by pinching edge of dough into roll. Cut into twelve 1 1/4-inch slices. Place slices, cut sides down, on greased cookie sheet. Bake until golden brown.

    2. to 20 minutes. Serve immediately. Refridgerate any remaining biscuits.

    3. dozen biscuits.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback